Best Basmati Rice, Best Basmati Brown Rice

Rice is a pantry staple in most households. It is not only easy to cook but also can be nutritious. Did you know that brown rice is high in dietary fibre and selenium? Daawat brown rice comes with a full bran layer which is rich in fibre. To increase the brown rice benefits, soak the rice in water before cooking. Looking for some easy rice recipes to prepare this summer? Check out these recipes:    Brown Curd Rice  Steam the  Daawat brown rice   and set aside. In a pan, sauté some mustard seeds, star anise, cinnamon sticks, curry leaf, kokum in coconut oil. Once the spices become aromatic, add beaten curd. Add the rice and mix well. Serve in a bowl. Garnish with toasted peanuts, crispy curry leaves, fresh coriander leaves, and pomegranate seeds.    Daawat offers quick-cooking, full-bran brown basmati rice. To increase the absorption of brown rice benefits , you can soak the rice in water for 12 hours before cooking.    Coconut ...

Mother’s Day is perfect day for pampering your mother and giving her a day of much-deserved rest. If you want to surprise your mother by cooking something nice, you might consider some tasty appetizers. For brunch, you can cook a delicious Iranian pilaf. Check the Daawat website for healthy brown rice recipes . For increased absorption of brown rice benefits , soak the brown rice before cooking. Check out these delicious recipes to prepare for the perfect Mother’s Day brunch: Fig & Goat Cheese Bruschetta Toast some baguette slices with a drizzle of olive oil. Mix some goat cheese with cream cheese, sea-salt, and thyme leaves. To make the balsamic glaze add the balsamic vinegar with brown sugar and set it to a gentle simmer. Spoon the goat cheese topping on the crostini. Add fresh figs and drizzle over the balsamic glaze and honey. Sprinkle some sea-salt and enjoy. Pesto Potatoes & Mushy Peas In a baking tray, add halved baby potatoes. Drizzle with olive oil, salt, pep...

The best way to combat any diseases is to boost your body’s natural defense system which is the immune system. The stronger the immune system, the better it raises up defense against viruses, bacteria, etc. Eating a wholesome diet, regular exercise, and adequate sleep contributes to a healthy immune system. Start replacing refined grains with wholegrains like brown rice, whole wheat, quinoa, etc. Refined food grains and sugar can reduce your immunity system considerably. Consider consuming some probiotic food like sauerkraut, yogurt, kefir, etc. which helps to improve your digestive system. You can add 1 tablespoon of sauerkraut to a whole wheat sandwich or wrap for that extra probiotic. While cooking brown rice, soak it to get maximum brown basmati rice benefit . Daawat is one of the best brown rice brands in India. They offer a great variety of basmati and brown rice. Check out these delicious immune boosting recipes to add to your diet: Turmeric Ginger Khichdi Use the ...

Children often bring back their lunch box if they are not impressed with the food. You can ask your kid’s preferences when it comes to lunch ideas. Summer sees a great bounty of seasonal produce like watermelon, mangoes, cucumber, squash, herbs, etc. You can also prepare one-bowl meals with cooked rice, veggies, and protein. Check out brown rice recipes on the Daawat website. Soak the brown rice before cooking for increased brown rice nutrition . You can easily whip up some easy recipes to add your children’s lunchbox this summer? Looking for some recipe ideas? Check out these recipes: Mezze Platter It is always a great idea to serve a Lebanese mezze platter at children’s gathering. Make some homemade hummus, baba ghanoush, and labneh dip. You can either bake some fresh pita bread or get some of your local bakeries. To serve some pickles on the side, ferment some beetroot and carrot in apple cider vinegar. To assemble put the hummus, dips in medium-sized bowls, add the pita br...

One-bowl meals are no-fuss way to enjoy a delicious and hearty lunch/ dinner. You can easily portion out the carbs, protein, and vegetables all in one bowl. Use whole food grains like brown rice, quinoa, buckwheat for healthy and nourishing meals. Whole grains like brown basmati rice can be added to these one-pot meals. Check out the Daawat website for brown rice recipe. Check out these delicious one-bowl meals to make for a scrumptious lunch: Bibimbap Bowl This delicious brown rice recipes are easy to prepare and nutritious. Roast some zucchini, bell peppers, with a touch of olive oil. To make the sauce, mix honey, tahini paste, salt, soy sauce, lemon juice, zest, miso paste, chili flakes, sriracha sauce, and pepper. In the meantime, cook some brown basmati rice in filtered water. Steam some baby bok choy in a steamer. To make the crispy baked tofu, drain the tofu excess water. Cut the tofu in cubes and coat it in tempura flour mixed with cayenne pepper, salt, paprika powder...

Plant-based recipes are a great way to add to your daily diet. Vegetables are rich in minerals, vitamins, and Phyto-nutrients. If you are new to plant-based cooking, you can start with easy curries. Curries are best served with healthy brown rice recipes and flatbreads. To get the maximum brown rice benefits, soak the brown rice before cooking. Check out these delicious plant-based recipes: Chickpea Curry Start with sautéing ginger, garlic, and onions in coconut oil. Add a halved cinnamon stick, a sprig of thyme, chopped green chilies, and yellow curry paste. Add 1 tsp of coriander powder, curry powder, and sweet paprika. Add in the zucchini and coat it in all the spices. Add salt, pepper to taste and pour in 200 ml of coconut milk. The coconut milk will make the curry creamier. Let it simmer on low heat for 25-30 minutes. Add in a handful of garbanzo beans and baby spinach and gently stir the curry. Finish the curry by adding some chopped cilantro leaves and a splash of lemon...

  Biryani is the hot favourite dish of many north Indian households. Think of anything non-vegetarian and biryani would automatically come to mind. It is one of the most popular dishes in India, and is enjoy whilst putting to use the best quality rice. However, there are a few innovative practices that can be tried out while preparing biryani. Turn the good old biryani into something exciting and enjoy it with your family members. Enjoy it with the goodness of curd and vegetables, and do not forget to use Daawat brown rice at home for all rice-based preparations. Here are Some of the best biryani variations that are being tried out frequently by people: Use Brown Rice Instead of White Brown rice can be used to prepare biryani. Those who are health conscious are aware of the many benefits of brown rice. Also, those who love a rich and buttery aroma can definitely give brown rice a try. The preparation part will take a considerable amount of time, but the effort is truly w...

Cozy winter mornings call for delicious and warming breakfast. You cook with the apples, carrots, pumpkin, maple, cinnamon, and much more. The fall/ winter months offers s a variety of winter spices like vanilla, cinnamon, cloves, nutmeg, cardamom. You can cook porridge with rice, oatmeal, buckwheat, millet, etc. Always soak or sprout the brown rice for increased brown rice benefits . Brown rice porridge is one of the healthy brown rice recipes t o enjoy in the cold months. You can cook sweet or savoury dishes for winter breakfast. If you are looking for some delicious and comforting breakfast recipes during the holidays, check out these recipes: Spiced Apple Porridge We all love a warm bowl of porridge on a cold autumn morning. This is one of the easiest breakfasts you can prepare. Start with boiling 1 cup of brown basmati rice and rolled oats in almond milk. Check out the Daawat website for healthy brown rice recipes . Soak the rice in water to increase the absorption of brown r...

Christmas dinner can be simple and delicious. You can easily manage it with a little bit of meal prep. You can serve soup as an entrée or first course on your Christmas dinner. Looking for the best soup recipes? Check out these delicious soup recipes: Parsnip soup with basil pesto Roast the parsnips with a drizzle of olive oil, salt, pepper. Allow the parsnip to caramelize. Sauté some chopped garlic. Add salt and crushed pepper. Add in the roasted parsnips and sauté gently in low heat for a few minutes. Transfer it in a food processor and blend until smooth. Serve hot with a drizzle of fresh basil pesto. Minestrone Soup Sauté onions and garlic in olive oil. Add chopped carrot, celery, zucchini, bell peppers, cannellini beans, thyme, oregano, salt, pepper, and tomato paste. Cook for 15 minutes and add orzo pasta. Add vegetable stock and bring it to a gentle simmer. Cook for 30 minutes on low heat. Add a handful of spinach and basil. Ladle the soup in a bowl and finish with a handf...